Organic Split Red Lentils

Split red lentils are a reddish-orange colour, and are shaped like small disks. They have a mild, earthy flavour and soft texture. Split lentils cook very quickly, and require no soaking time; as they have a tendency to quickly lose their texture, they are often puréed. These lentils are especially popular in East Indian dal dishes, and in spicy soups and side dishes.